Opening Acts
7.99
Artichoke hearts steeped in a creamy Romano cheese with garlic, caramelized sweet red onions, spinach, port wine and a touch of
9.99
Crisp seasoned wings tossed in choice of sweet & spicy hot sauce or barbeque. Served with of bleu cheese and celery.
5.99
A heaping order of fresh hand cut fries.
Add side of nacho cheese: $2.00
7.29
Fresh roasted potatoes filled with bacon, scallions, diced tomatoes, cheddar and Monterrey jack cheeses. Served with sour cream.
9.29
A delicious 0 Trans fat, sweet chili tortilla wrap, filled with spicy chicken and hand-grated cheeses. Served with sour cream, salsa, tomatoes and scallions.
7.29
Crisp multi-colored tortilla chips served with guacamole, jalapeno cheddar cheese sauce and house salsa.
11.59
Four hand-cut potato skins and four breaded chicken tenders. Served with honey mustard and sour cream. Enough for two.
7.99
Garbanzo beans blended with fresh garlic, tahini, lemo juice, and extra virgin olive oil. Served with warm pita bread, Greek cucumber dressing, and vegetables.
9.99
Jumbo chicken tenders made to order with seasoned house fries and side of honey mustard
8.29
Crisp multi-colored tortilla chips layered with Jalapeño cheddar cheese sauce, seasoned refried beans, scallions, topped with guacamole, sour cream and a side of salsa. Add spicy chicken $2.00
Special Appearances
8.99
Chopped romaine, pepperoncini, diced cucumbers, tomaotes, kalamata olives, and feta cheese. Served with housemade balsamic dressing.
10.99
Assorted greens topped with micro greens, avocado, tomatoes, cucumber, and shrimp. Served with pink peppercorn dressing.
7.99
Fresh greens tossed with flavorful Caesar dressing accented with herb croutons, miniature tomatoes, and topped with feta cheese. Add grilled chicken $9.99
7.99
One romaine heart, draped with think red onion, crisp bacon, and diced tomatoes. Served with house made bleu cheese dressing.
4.99
Assorted greens topped with roasted beets, shredded carrots, cucumbers, diced tomatoes, and drizzled with champagne vinaigrette.
8.99
Mixed greens tossed with dried cranberries, walnuts, granny smith apples, crumbled blue cheese and balsamic dressing. Add grilled chicken $3.00
Bleu Cheese • Ranch • Caesar • Balsamic Vinaigrette
Feature Acts
9.29
Topped with earthy portobellas, creminis, herbs, diced tomatoes, goat cheese and house made red sauce.
9.59
Boneless chicken breast grilled and topped with crsip bacon and cheddar. Served on a kaiser bun with lettuce, tomato, sliced red onions and mayo.
9.59
Boneless chicken breast dusted with our cajun spices and pan seared, topped with bacon and cheddar. Served on a kaiser bun with lettuce, tomato, sliced red onion and mayonnaise.
9.59
Our delicious foccacia bread layered with tomato sauce, herbs, fontina and provolone cheeses, topped with pepperoni.
9.99
Topped with Gerber Amish chicken, diced tomatoes, sliced fresh mozzarella, provolone, parmesan and housemade pesto.
8.99
Shaved smoked turkey, layered with Swiss cheese, sauerkraut, and Russian dressing on grilled rye served with fries.
9.99
Grilled Ahi Tuna marinated in lime juice, garlic, chilies, and onion. Served in warm flour tortillas with Thai coleslaw and cilatro drizzle.
9.99
USDA choice beef OR turkey, chargrilled to your request with your choice of cheddar, provolone or swiss. Served on a wheat kaiser bun with lettuce, tomato, sliced red onion and dill slice.
9.99
Shaved smoked turkey, imported capicola and crisp bacon, topped with melted provolone cheese. Served on grilled panini bread with lettuce, tomato, and chipotle mayo.
8.99
Shaved smoked turkey on a warm croissant with shredded lettuce, sliced provolone tomato and mayonnaise, served with a side of tortilla chips.
8.99
Focaccia crust topped with green peppers, red onions, mushrooms, green olives, & italian herbs. Topped with provolone and parmesan cheese.
Headliners
11.99
A filet of tilapia, pan seared in olive oil and topped with chile lime butter. Served with fragrant sticky rice and a seasonal vegetable.
12.99
Tender, 8oz. char-grilled pork tenderloin. Served with green beans, creamy redskin potatoes and maple dijon au jus.
10.99
Minature penne pasta tossed with fresh basil, italian parsley, roasted mushrooms, fresh tomatoes, zucchini, and sweet onions. Topped with imorted reggiano cheese.
Add chicken $3.00 Add shrimp $4.00
17.99
A 6oz. portion of hand cut pan seared filet mignon wrapped in bacon. Served with two jumbo shrimp on a pool of port demi with creamy mahed potatoes, and topped with bearnaise sauce.
12.99
Boneless chicken breast sauteed' with minced garlic, shallots, mushrooms and fresh herbs, splashed with sweet and savory Madiera brown sauce. Served with seasonal vegetables and creamy redskin mashed potatoes.
10.99
Extra long fettuccine pasta tossed in alfredo sauce blended with chopped parsley and parmesan cheese.
Add chicken for $3.00 Add shrimp for $4.00
14.99
Spaghettini pasta tossed with seared scallops, pancetta bacon, diced tomatoes, mushrooms, fresh spinach, garlic and a splash of Madeira wine.
Standing O's
6.99
Traditional cheesecake served with strawberry topping and non dairy whipped cream.
4.99
A delicious summer time treat.
6.99
A delicious double layered chocolate cake with fudge and brownie fillinf, decorated with chocolate syrup and non dairy whipped topping.